Sapajou - Cave à vin Paris

Wine by the Glass: Season Selection
The by-the-glass wine menu consists of 2 reds, 1 white, and 1 orange wine, which changes seasonally. Bottled wines can be selected from those displayed on one wall of the small wine bar, primarily featuring French wines.

Editor's wine tasting: Alsace Frey
Wine category: White wine
Region: Alsace, France
Producer: Domaine Frey
Grape varieties: Riesling, Gewürztraminer, Auxerrois
Aromas: Lemon, apricot, mineral

Overall, this wine is refreshing, with balanced acidity and a smooth texture. It's a crisp white wine well-suited for summer.

This wine bar is a comfortable venue primarily frequented by locals. While it doesn't offer exceptional service, the deep knowledge and serious attitude towards wine demonstrate professionalism. It's an ideal place for those seeking uninterrupted focus on wine appreciation.

The food at this wine bar is truly impressive. The roasted potatoes and pork dish, is perfectly tailored to anyone’s tastes, with noticeable freshness and high quality of ingredients. The dish was satisfying in all aspects, from ingredient freshness to cooking technique and sauce. It pairs perfectly with the wine, enhancing the gustatory experience.